The Boomtown Story

Boomtown by Dusted Valley offers classic Washington State wines with one goal – to over deliver.

In 2003, Wisconsin natives Chad Johnson and Corey Braunel left the comforts of their corporate jobs to move to Walla Walla and fulfill their dream of crafting world-class wine. Combining Washington State grapes with their rough and tumble know-how and a sizeable piece of their souls, the family created Dusted Valley and Boomtown.

A nod to the Dusted Valley family’s unquenchable thirst for adventure, Boomtown is crafted for all of those unafraid to step out and leave their comfort zones. Boomtown by Dusted Valley allows the family the opportunity to share a fantastic Dusted Valley wine with a larger audience.

The Whites:  Dusted Valley collaborates with various growers from the Ancient Lakes, Yakima Valley and Horse Heaven Hills AVAs to produce varietally distinct white wines.

The Reds:  Dusted Valley works exclusively with specific blocks within The Cliffs Vineyard in the Horse Heaven Hills to craft the base wines.  In many vintages, the Estate fruit from Walla Walla Valley will make up to 10% of the final blends.

At roughly 20,000 cases, Boomtown is available through fine restaurants and wine retailers throughout the country with current offerings include Chardonnay, Pinot Gris, Cabernet Sauvignon, Merlot, Syrah and a Red Blend.

As part of the celebration they are introducing Boomtown Sauvignon Blanc and all new labels!