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Miros de Ribera Roble


Miros de Ribera Roble


Deep red cherry color with violet rim. Fresh nose, with wild berries and dark fruits aromas. The oak is very well integrated into the wine,
providing well layered high toast coffee notes that show a soft aging in oak barrels.
On the palate it tastes rounded, powerful and elegant.



Blend: Tinta Fina, Merlot and Cabernet Sauvignon.


  • Alcoholic –We realize a cold soak for 60 h. in an inert atmosphere for a better extraction of fruity aromatic compounds from the grape. 
  • Ferments during 11 days at a controlled temperature set at 75ºF-79ºF, in truncated cones stainless steel tanks of 17,000 l. of capacity. 
  • Malolactic–It remains in the tanks with its fine lees and we do a gentle battonage for increasing the volume in the mouth.


  • French oak barrels for 5 1/2 months.



2021  |  Tech Sheet POS  |  Label  |  Bottle Shot