Crémant Blanc de Blanc

TASTING NOTES:

COLOR: light bubbles, subtle golden robe with silver tints, transparent and luminous.

AROMAS: sophisticated notes of apple, quince, fine herbs, a hint of tarragon, discreet cinnamon and saffron.

PALATE: fresh and supple, refined with citrus notes, fruit and almond on the finish.

Description

Dopff & Irion
Cremant D’Alsace Brut

Crémant D’Alsace Brut is a sparkling wine made from several different grape varieties using the traditional method.

GRAPE VARIETY:

ALC:

VINIFICATION:

- Direct pneumatic pressing (vertical drains to obtain high quality juices), clarification, controlled fermentation temperatures, racking and maturing on fine lees for 4 months.
- Aging in vats for 5 months before bottling.

FOOD PAIRINGS:

- Perfect as an aperitif with dried fruit, or at the dinner table with salmon rillettes, prawns, carpaccio of sea bream with basil, sushi, tabouleh, vegetable terrine, grilled sole with lemon.
- Goes wonderfully well with fresh goat cheese.
- Equally worth trying at dessert time with vacherin and cheesecake.

TASTING NOTES:

- COLOR: light bubbles, subtle golden robe with silver tints, transparent and luminous.
- AROMAS: sophisticated notes of apple, quince, fine herbs, a hint of tarragon, discreet cinnamon and saffron.
- PALATE: fresh and supple, refined with citrus notes, fruit and almond on the finish.