Skip to content Skip to footer

Cote de Beaune

Description

Joseph Drouhin
Cote de Beaune

 

 

DESCRIPTION:

    • The appellation “Cote de Beaune” is exclusively given to the wines produced in the Beaune area.
    • They have a distinguished and specific character due to the soil and exposure of the vineyards.
    • It also happens fairly often that the cuvées of young vines of Clos des Mouches are declassified to Cote de Beaune.
    • As everywhere in the Cote d’or, Pinot Noir is the only grape variety used in this appellation.
    • The soil, hard and chalky, is not very deep. The slope can be steep and the exposure is south/southeast.

GRAPE VARIETY:

    • 100% Pinot Noir

FOOD PAIRINGS:

Serve with roasted poultry, grilled meats and soft cheeses, such as Reblochon or Brie.

TASTING NOTES:

“A true delight and a great harmony! A beautiful purple color. On the nose, delicate and fruity aromas such as strawberry and red currant. On the palate, the tannins are refined and lend a nice roundness to the body. Elegant aftertaste”. – Véronique Drouhin-Boss

 

 

2022  | Tech Sheet | POS | Label | Bottle Shot

2021  | Tech Sheet | POS | Label | Bottle Shot

2020  | Tech Sheet | POS | Label | Bottle Shot