Skip to content Skip to footer

Blanc de Blancs

GRAPE VARIETY: 95% Chardonnay, 5% Blanc Vrai

FOOD PAIRINGS: Ideal as an aperitif. At the table it goes superbly with white meats, chilled smoked salmon with citrus fruits, tagliatelle with scallops. Serve at: 45°F.

TASTING NOTES: The nose brings to mind white peach and pear but also more floral notes such as peony. On the palate a mineral Champagne, lightly biscuity, creamy, supple, seductive.

  • Wine Advocate – 91 Points
  • Wine Spectator – 91 Points

 

Description

Champagne Drappier
Blanc de Blancs

 

Blanc de Blancs in a nutshell…

~ Light and airy
~ Creamy
~ Natural
~ Very low sulphur content
~ Finesse
~ A splash of Blanc Vrai

Vinification of the Blanc de Blancs

~ Only the juices from first pressing are used
~ Dosage: 8 g/l
~ Use of gravity to avoid oxidation
~ Minimal use of sulphur
~ 100% of the wines are made in vats in order to preserve freshness.
~ After bottling, the cuvée is aged for 2 to 3 years sur lattes (on laths).
~ No filtering

GRAPE VARIETY: 95% Chardonnay, 5% Blanc Vrai

FOOD PAIRINGS: Ideal as an aperitif. At the table it goes superbly with white meats, chilled smoked salmon with citrus fruits, tagliatelle with scallops. Serve at: 45°F.

TASTING NOTES: The nose brings to mind white peach and pear but also more floral notes such as peony. On the palate a mineral Champagne, lightly biscuity, creamy, supple, seductive.

 

Non-Vintage | Tech Sheet | POS | Label | Bottle Shot

Dreyfus, Ashby & Co.

Address

Administration:

78 Beaver Road, Suite 1E
Wethersfield, CT 06109
860-409-9119

Contact Us

Main Office:
630 3rd Ave 15th Floor
New York, NY 10017
212-818-0770

inquiries@dreyfusashby.com

Dreyfus, Ashby & Co. © 2023. All Rights Reserved.