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Chassagne-Montrachet Les Embazées

Description

Joseph Drouhin
Chassagne-Montrachet Les Embazées
Premier Cru

 

 

DESCRIPTION: 

    • Site: located in the South of the Côte de Beaune, Chassagne-Montrachet is one of the villages, together with Meursault and Puligny-Montrachet, making up the celebrated “Côte des blancs” (the slope of the “whites”).
    • The vineyard stretches along the slope close to Santenay.
    • The word “Embazées” might come from “Ambassiacus”, a gallo-roman estate still hosting the vestiges of a villa which was  mentioned in some medieval texts.
    • Soil: complex soil, made up of marl, limestone, yellow or red clay, scree and gravel; these soils are mostly light.

GRAPE VARIETY:

    • 100% Chardonnay

FOOD PAIRINGS:

Due to the refinement of their bouquet and the elegance of their flavors, these great white wines are unquestionably destined to accompany haute cuisine : shellfish cooked in a light wine sauce (court-bouillon) or any delicate fish (such as Dover sole) prepared grilled or poached. The wine should be served no colder than 13°C (57°F).

TASTING NOTES:

“The wine is bright with a light golden color. Its aromas, reminiscent of hawthorn, acacia, honeysuckle, evolve toward hazelnut, and after a few years maturing, deliver some hints of honey and ripe pear. On the palate, this opulent wine offers long lasting flavours lingering a long time in the aftertaste”. – Véronique Boss-Drouhin

 

 

2022 | Tech Sheet | POS | Label | Bottle Shot

2021 | Tech Sheet | POS | Label | Bottle Shot

2020 | Tech Sheet | POS | Label | Bottle Shot