Description

Dusted Valley
Cabernet Sauvignon

96% Cabernet Sauvignon, 4% Petit Verdot

 

 

 

AVA:

• • Columbia Valley

Vineyards:

• • Southwind Estate

  • Sconni Block Estate

  • Dionysus

  • Four Feathers

Wine Analysis: 

• • Total Acidity: 5.7 grams/L
  • pH: 3.88. 
  • Alcohol: 14.7%

Techniques:

• • 14-27 days tank and bin fermentations.

  • Aged on fine lees for 20 months and racked once before bottling.

Oak Program:

• • 40% new French oak, 5% new Wisconsin oak

    .

Production:

• • 21,600 bottles

UPC:    

• • 856589001187

Winemaker’s Notes:  

• • This is just a spectacular Cabernet Sauvignon from the Columbia Valley!

  • This medium bodied wine is both lithe and expressive, with embracing tannins wrapping gently around a focused core of dried herb-accented black cherry and licorice flavors, dancing with finesse on the finish.

Wine Pairing Recipes

 

 

2021  | Tech Sheet | POS | Label | Bottle Shot

2020  | Tech Sheet | POS | Label | Bottle Shot